53 Luscious Vegan Salad Recipes

this flavorful, filling, & crunchy Vegan Cobb Salad with Yogurt Ranch Dressing is a truly delicious salad recipe! With crisp romaine, fresh veggies, crispy chickpeas, & mushroom bacon- it tastes just as good as the classic.

This massaged kale salad with apple is a joy to eat. It's got a light and refreshing dressing made with lemon, maple syrup and ginger.

This Copycat Costco Quinoa Vegan Salad is a healthy side or main dish that's perfect to serve at any family dinner! It's an abundant salad packed with plant-based protein, vegetables, and so much flavor!

Deliciously creamy and the perfect side dish to any meal! Make this vegan mac salad for yourself, get togethers, holiday parties, birthdays, etc. Everyone will seriously love this vegan salad!

This crisp summer salad topped with flavorful lemon Kalamata olive dressing makes for the perfect appetizer or a main course. Light, fresh and delish!

This Vegan Waldorf Salad is creamy, refreshing and perfectly balanced for a delicious side or entree. Made from grapes, apples, walnuts and optional celery and served in a beautiful lettuce lined bowl, this is a dish you can bring to any gathering. It also makes a great complement to any spread at your dinner table.

This vegan Layered pasta salad is packed with roast and fresh vegetables and a basil dill pesto. It's a gorgeous table centrepiece and perfect for the warmer seasons.

This easy celery salad is dressed with a simple lemon and olive oil vinaigrette. Creamy hazelnuts give a good boost of protein and healthy fats, while apples bring an element of sweetness.

A true winter’s delight, this roasted radish salad served up with earthy and nutty purple cauliflower sure is a salad everyone would enjoy. The perfect accompaniment to any main fare!

Made with garden-fresh tomatoes, spicy red onions, delicious sweet basil, and an easy three ingredient balsamic dressing, this Tomato Basil Salad takes just 10 minutes to prepare start to finish. Enjoy this gluten-free, dairy-free, and vegan Tomato Basil Salad as a light lunch or delicious side to all your favorite main courses.

This vegan Summer Farro Salad proves once and for all that you don’t need meat to delight even the most dedicated carnivore. With so many flavors and textures every bite is different!

Butter Lettuce Salad is tender butter lettuce, creamy avocado and crisp radish tossed in a tangy lemon dijon dressing. It's clean eating at its best!

If you're looking for simple, fresh vegan salad, you can't do much better than Jerusalem salad. An easy to make ahead salad that 's perfect for cookouts and BBQs.

Chickpeas, vegetables, nuts and seeds are mixed with an Indian spiced dressing to create a filling vegan salad that's packed with flavour.

A fresh colourful dish you can make in minutes. This Edamame Salad is full of flavour and protein and looks wonderful in your salad bowl! This is a vegan and keto friendly salad.

A delicious twist on tabouli with juicy cherry tomatoes, cucumber, hemp seeds, and loads of fresh herbs. This gluten-free and wheat-free taboule will be a firm favorite!

This Detox Cucumber Salad is a filling, feel-good salad perfect for lunch or dinner. It's vegan and ready in less than 10 minutes.

If you're looking for a unique and flavorful salad, this vegan Korean cucumber salad will have you coming back for seconds. Perfect with Korean vegetable pancakes.

This crowd-pleasing vegan caesar salad is packed with protein since it’s topped with blackened vegan “chicken”.

This Quinoa Arugula Salad is fresh, filling, and oh so delicious. It goes perfectly with your favorite proteins or you can serve it all by itself. Make up a big bowl in just 20 minutes today!

This beautiful crunchy Chopped Asian Salad with Ginger-Tahini Orange Salad Dressing is (omg!) so good! It’s packed with vegetables and completely vegetarian, vegan, Whole30, and gluten free, you will LOVE the bright flavors!

Red Lentil Pasta Salad is a lightened up version of the classic pasta salad with a Mediterranean twist. It’s made with red lentil pasta, which is high in protein and fiber, canned chickpeas, tomatoes, cucumbers.

Mediterranean Eggplant Salad mixes grilled eggplant with fresh tomatoes, mint, parsley, green onion, bell pepper and tossed with olive oil, lemon juice, za’atar and crushed red pepper. This is the perfect side salad for a summer BBQ or to pair with grilled chicken or fish.

This power salad is loaded with nourishing superfoods like crunchy kale, crisp apples, purple cabbage, edamame, & sunflower seeds. Your body will thank you every time you eat it!

This vegan potato salad is made lighter by omitting mayo. Instead, it's dressed in a lemon and oregano dressing and stedded with cucumbers and capers.

Papaya Salad is an amazing vegan summer salad, that's gluten free, sweet, spicy and sour. It's the taste of Thailand!

Meet our vibrant, flavourful and delicious vegan broccoli salad. This no-mayo recipe will transform the humble broccoli into the star. Outrageously easy to make in 15 minutes, it is the perfect side dish for all your BBQ and potluck gatherings.

This Asian-inspired keto and vegan rainbow noodle salad packs in just about every color of the rainbow with an amazingly flavorful dressing that will keep you coming back for more!

A vegan quinoa black bean salad with a difference! Sweet, juicy peaches with crunchy red pepper, nutty quinoa and creamy mild black beans make this quinoa salad one you'll want to make on repeat. Add smoked paprika pumpkin seeds and toss with a sweet peach vinaigrette for extra layers of flavour!

This delicious vegan protein salad bowl recipe offers a punch of plant-based protein from chickpeas, quinoa and tofu dressing!

This beautiful raw vegan Pad Thai salad is loaded with spiralized veggies and a flavorful, creamy peanut butter dressing. Try this crunchy 20-minute low-carb dinner!

Roasted Vegetable Quinoa Salad with roasted sweet potato, carrots, butternut squash, walnuts, and maple-cider vinaigrette. This colorful, hearty salad is a marvelous side dish for fall and winter.

This fruit and nut studded vegan salad is a copycat recipe from The Cheesecake factory. The blueberry and lemon dressing is to die for!

This 5-ingredient carrot salad with chickpeas, raisins, cilantro and almonds, tossed in a citrus ginger vinaigrette is perfect for any time of the year and for any meal.

It's light, refreshing and full of nutrition! Make a big batch and enjoy all week.

This curried couscous salad is the best, most flavorful couscous salad I have ever made. It’s loaded with chickpeas and fresh vegetables, vegan, healthy, and utterly delicious.

This vegan lentil salad is easy to make, highly nutritious, absolutely delicious and beautiful too. No oil mustard miso dressing whisks together quickly for a complete meal in under 30 minutes.

Made with young jackfruit, chickpeas and a mouthwatering dressing, this vegan chicken salad is deliciously easy. Make it for lunch today and pile it on bread, stuff it in a wrap or eat it straight from the bowl.

This vegan kimchi salad with noodles is super quick to make and is packed with tongue-tingling Korean spice and contrasting textures.

This fresh and delicious Bean Salad Recipe comes together in less than 15 minutes and is super easy to make! Filled with four different kinds of beans, crunchy vegetables, sweet corn, ripe tomatoes, and drizzled with a zesty red wine vinaigrette, everyone will love this colorful vegan and gluten-free Mexican Bean Salad.

This shaved brussels sprouts salad is sweetened up with the addition of cranberries and pears. We love serving this for Thanksgiving and Christmas, but it's happy as a summer salad too!

You are going to love this vegan salad filled with fresh arugula, crispy chickpeas, avocado, quinoa, and chopped veggies. Plus, this quinoa salad has the easiest lemon garlic dressing to bring all the flavors together!

This Tuscan Artichoke Tomato Salad is the best vegan, gluten-free, & lettuce-free salad. With marinated artichoke hearts, ripe tomatoes, chickpeas, red onion, & a simple vinaigrette, this Tuscan salad can be whipped up in just 20 minutes!

This vegan strawberry spinach salad is a fresh summery salad that you can whip up in minutes with a bag of baby spinach and some fresh strawberries! It is surprisingly delicious and makes my whole family, even my kids, eat plate after plate of spinach salad.

This spring grain salad recipe features chewy farro, sauteed Brussel sprouts, and fresh avocado. Perfect as a lunch, side, or main, this healthy vegan salad is definitely one worth adding to your weekly rotation.

This colourful and zesty Mexican inspired salad is great for summer lunches and for serving alongside classic Mexican mains like fajitas and tacos! It's pleasing to the eye and the taste buds.

This vegan sweet potato salad makes a perfect side dish or a hearty, nutritious lunch. A maple Dijon dressing balances out all the flavors.

A bright and beautiful Spring salad made with seasonal asparagus tips, fresh green peas and sprouted chickpeas. Slather in a tangy lemon tahini dressing for a sumptuous finish. Ready in 5-10 minutes.

This vibrant vegan sesame tofu salad is my twist on the classic chicken version. It's full of flavor, color, texture, and veggies! This recipe includes an oil-free option and is meatless, dairy-free, and satisfies a whole food plant-based lifestyle. Ooh, that crispy tofu is calling my name!

Asian Chopped Salad with Sesame Ginger Dressing – So light & refreshing, yet so satisfying! Plus, it's SO easy to put together and you won't need to cook anything!

This vegan winter salad is addictively simple and fesh. Root vegetables make it hearty, satisfying and filling.

This Tik Tok Green Goddess salad went viral for a reason. Not only is it vegan friendly, it's suitable for keto diets as well. Easy to make, and so tasty!

Is there anything better than a make-ahead salad in jar? You'll love the warm, summer flavors of this mandarin orange salad in jar. Perfect for meal prepping those healthy lunches.