Tucked behind the bustle of London’s streets, The Ivy Asia welcomes diners into a world of deep emerald tones and striking design.
Its glamorous interiors set the stage for refined Pan-Asian dishes and showstopping sushi that feel both elegant and indulgent.
With locations from St Paul’s to Mayfair, each restaurant offers its own blend of theatre, flavour, and atmosphere – making every visit as much about the setting as the meal itself.
All information is provided for general interest only.
Taste, appearance, and availability may vary.
Photos are for illustrative purposes only.
1. Emerald Interiors That Set The Scene For An Unforgettable Meal
Think jade floors catching the light like a cat’s eye and you are halfway there.
The room shimmers with lacquered greens, carved screens, and neon touches that bounce off polished stone.
It immediately sets your pace to unhurried and curious, the kind of setting where you notice every reflection.
At St Paul’s, the view lines towards the cathedral add a quiet London wink.
Soft lighting keeps faces flattering while gilded details keep your gaze wandering.
It is lush, theatrical, and somehow still comfortable enough to relax into a long lunch.
2. Where Glamour Meets Pan-Asian Flavours
The menu reads like a city break across Asia, with London polish stitched through every plate.
Expect crisp tempura, aromatic curries, and grilled skewers that come with just the right char.
Sauces arrive glossy and balanced, letting spice warm rather than shout.
Quality shows in the knife work and the neat plating.
Vegetables keep their snap, rice stays fragrant, and broths land clean on the palate.
It is glamour on the surface with serious cooking underneath, which is exactly what you want here.
3. Sushi Creations That Steal The Spotlight Every Time
Plates glide out like jewellery trays, each roll photogenic without tipping into fuss.
There is plump sashimi, torched toppings with a gentle lick of heat, and neat nigiri that holds beautifully.
Rice is seasoned just right, grains intact and lightly warm.
Expect crowd favourites like spicy tuna, yellowtail with citrus, and playful maki finished with crisp shallots.
The fish tastes clean and sweet, the kind that does not need much dressing.
Order a mix to share and watch the table go quiet for a beat.
4. A Dining Experience As Dazzling As Its Décor
Service moves with a calm glide, even when the room is buzzing.
Dishes land in a rhythm that feels intentional, giving you space to savour.
Staff know the menu and guide with confidence, especially on spice and texture.
Music keeps energy up without drowning conversation.
Lighting shifts as evening draws in, turning the emeralds deeper and moodier.
It is the kind of place where dinner feels like a little event, even on a Tuesday.
5. The Perfect Blend Of Style, Flavour, And Theatre
There is a touch of showmanship in the way plates arrive and steam curls.
Crispy duck salad lands bright and fresh, while black cod slides into silky territory.
Dim sum baskets open to reveal delicate parcels that disappear too quickly.
Textures are the headline here, from crackle to silk to snap.
Sauces are brushed, drizzled, and dotted with a painter’s care.
It is style serving flavour, not the other way round, and it works.
6. Multiple London Spots Offering A Taste Of The East, From Mayfair To St Paul’s
Location matters, and The Ivy Asia has placed its markers smartly.
St Paul’s gives you that skyline moment before or after a wander through the City.
Mayfair leans into luxury shopping and late plans.
Each site shares the emerald thread while picking up local rhythm.
Opening hours suit long lunches and late finishes, with St Paul’s posted until 2 AM most nights.
Book ahead, as the buzz translates to busy rooms across town.
7. Fine Dining That Feels Like A Night Out In Itself
From the first step inside, you feel the dial turn up.
Floors gleam, plates pop, and conversation takes on that Friday energy even midweek.
It is polished without stiffness, and that balance keeps people coming back.
St Paul’s sits at 20 New Change with a 4.5 rating from thousands of reviews and doors opening at 11:30 AM.
Book through the official site or call 020 3971 2600 for the details.
Come hungry and curious, and leave with the camera roll to prove it.
