Every 25 January, London quietly leans north of the border as Burns Night rolls around. Restaurants, pubs, and bakeries across the city mark the occasion with warming Scottish dishes, flowing whisky, and the familiar ceremony that surrounds Robert Burns’ legacy.
Some venues stick closely to tradition, while others take a more playful approach with modern menus and unexpected twists. However you choose to celebrate, London offers plenty of ways to toast the Bard in good company.
All information is provided for general interest only. Menus, dates, prices, and availability may vary by venue and booking is often required.
Photos are for illustrative purposes only.
1. Quo Vadis
Quo Vadis is the place to be for a Burns Night celebration that’s a little less traditional and a lot more raucous. Hosting an unforgettable night filled with bagpipes, an Address to the Haggis, and a menu that blends modern dining with Scottish flavours, this restaurant goes all out for Burns Night.
With dishes like haggis and clapshot, alongside adventurous options like suckling pig with mapo tofu, the dining experience is an eclectic mix of heritage and innovation.
This three-floor venue truly transforms into a festive gathering that feels like a party and a dinner rolled into one, setting the tone for a lively night.
2. Auld Hag
For those seeking a more intimate, yet still lively, Burns Night, Auld Hag offers a perfect blend of traditional and contemporary Scottish celebration.
Located in the heart of East London, this event delivers the beloved performances of Tam o’Shanter and the famous Address to the Haggis, accompanied by a live piper and singer-songwriter Katie Gregson-Macleod.
Guests can enjoy Auld Hag’s signature smoked haddock and macaroni pies, topped off with haggis, neeps, and tatties, all served in an atmosphere filled with ceilidh dancing. It’s a night filled with fun, tradition, and great food – all in the comfort of an authentic venue.
3. Mount St. Restaurant
For those seeking an upscale, refined Burns Night experience, Mount St. Restaurant offers a luxurious four-course menu that’ll have your taste buds dancing.
Dishes like Orkney scallops with Cullen Skink and venison & haggis pie with neeps and tatties will set the stage for a celebration of Scottish culinary traditions in the heart of London.
Beyond the food, head downstairs to the pub for craft beers and the ultimate haggis sausage rolls. With its polished setting and exceptional food, Mount St. is an excellent choice for those looking to indulge in Burns Night elegance.
4. Ria's
Ria’s offers a creative twist on Burns Night, combining Scottish ingredients with a playful, modern flair.
At this Notting Hill and Soho-based eatery, chef Ria Morgan Ratcliffe will host a special one-off Scottish feast featuring innovative takes like haggis-neeps-and-tatties pizza pie and haggis pops.
For dessert, guests can indulge in an Irn Bru ice cream served alongside a deep-fried Mars bar, an unapologetically indulgent finale. The pairing of traditional Scottish elements with contemporary flavours makes this Burns Night celebration one to remember.
5. The Sun Tavern
The Sun Tavern in Bethnal Green offers a laid-back, yet utterly delightful way to celebrate Burns Night with a whisky-themed bash.
Alongside haggis canapés from Deeney’s, the tavern serves up unique ABERFELDY cocktails like the Bobby Burns and the Ooo Long One, each infused with premium whisky for a true Scottish twist.
If you’re lucky enough to arrive early, enjoy a free whisky tasting session, and pair it with fine cheeses for a full Scottish experience. When the whisky flows and the DJ plays tunes into the night, The Sun Tavern makes Burns Night feel like a party you won’t forget.
6. Layla Bakery
For a homier touch to Burns Night, Layla Bakery offers a simpler yet equally delicious celebration with their Burns Night pies.
These mouthwatering creations, filled with haggis, mashed potatoes, and caramelised onions, are available for pre-order at the Portobello Road and Acton locations.
Layla’s pies are perfect for those who want to host a quiet night in with a classic touch, without missing out on flavour. Whether you grab a mini pie from the counter or order a large one to share, Layla’s has got your Burns Night cravings covered.
7. Connaught Grill
For an upscale, elegant Burns Night, Connaught Grill is pulling out all the stops with a five-course menu designed by executive chef Ramiro Lafuente Martinez.
With dishes like glazed haggis dumplings, cured Scottish salmon gravlax, and marinated Highland venison loin with swede parmentier and whisky cream sauce, this is a sophisticated way to celebrate Scotland’s rich culinary heritage.
The elegant setting at Connaught Grill is the perfect backdrop for an unforgettable Burns Night filled with indulgence, flavour, and style.
8. Big Penny Social
Big Penny Social in Walthamstow offers an epic, five-day Burns Night celebration like no other. With ceilidh dancing led by The Sassenachs and a lively party atmosphere, this beer hall is perfect for those who want to get down and enjoy the festivities.
The celebrations culminate in a Burns Night supper featuring haggis, neeps, tatties, and bagpipes. The vibrant atmosphere, great food, and even better company make Big Penny Social one of the top spots for those seeking a lively and unforgettable Burns Night experience.
9. The Jugged Hare
The Jugged Hare is offering a traditional, five-course Burns Night menu that brings the best of Scottish flavours to the City of London.
With dishes like haggis suet pudding with neeps and tatties, fruit cake with cranachan ice cream and vanilla custard, and a selection of rare whiskies, this venue ensures a classic yet luxurious Burns Night experience.
The hearty, comforting food and exceptional drinks make The Jugged Hare a perfect destination for a sophisticated celebration of Scotland’s favourite poet.
10. Dishoom
Dishoom is adding a special twist to Burns Night with a limited-edition Haggis Pau, a delicious breakfast-inspired dish with spiced Dishoom pork haggis, fried eggs, bacon, honey chilli chutney, cream cheese, and coriander, served in a buttery pau.
Available only for breakfast at Dishoom and Permit Room locations, this inventive dish brings together Scottish and Indian flavours in a way that’ll surprise and delight.
The Irn Bru ice cream will also be available for a few weeks after Burns Night, offering a sweet and refreshing end to this exciting fusion menu.
