If you’re a bacon lover, you know that not all bacon is created equal. Some restaurant chains have perfected the art of crispy, smoky, and savory bacon that takes your meal to the next level. Whether you like it on your burger or as a side, these chains are serving up some of the best bacon around.
These recommendations reflect personal tastes and dining experiences; bacon offerings may vary depending on location and time.
1. The Breakfast Club
Stepping into The Breakfast Club feels like entering a bacon lover's paradise. Their thick-cut rashers are cooked until golden and crispy, yet remain tender in the middle.
Paired with fluffy eggs and their signature pancakes, it's a breakfast worth queuing for. The bacon here isn't just a side, it's the star of the show.
2. Dishoom
Who would have thought an Indian-inspired café would serve some of Britain's finest bacon? Dishoom's Bacon Naan Roll is revolutionary, smoky bacon wrapped in freshly baked naan with cream cheese and chilli jam.
The combination of traditional British bacon with Indian spices creates a flavor explosion that's worth getting up early for.
3. Bill's
At Bill's, bacon isn't just cooked, it's crafted. Each rasher is carefully selected from local farms and grilled to absolute perfection.
The bacon in their Full English Breakfast has just the right balance of crisp edges and meaty texture. What makes it special is the subtle sweetness that complements the natural saltiness, creating a harmony of flavors.
4. The Ivy
Luxury meets tradition at The Ivy, where their bacon is as elegant as the surroundings. Sourced from heritage-breed pigs, each slice is thick-cut and cooked slowly to develop rich flavors.
The bacon arrives at your table with a perfect caramelization that speaks of careful attention. Even among their upscale brunch offerings, the bacon stands out as exceptional.
5. The Cotswold House Hotel & Restaurant
Nestled in picturesque countryside, this hotel's restaurant serves bacon that tells a story of local heritage. Their rashers come from Gloucestershire Old Spot pigs raised just miles away.
The bacon is dry-cured using traditional methods and has a distinctive sweet-smoky flavor. When served alongside their homemade black pudding, it creates a breakfast experience that's quintessentially British.
6. Gail's Bakery
There's something utterly irresistible about Gail's bacon sandwich. Maybe it's the way they nestle thick-cut, maple-glazed rashers between slices of their freshly baked sourdough.
Or perhaps it's their secret touch, a smear of their homemade tomato relish that cuts through the richness. Either way, the contrast of crispy bacon against chewy bread creates texture heaven.
