If you're looking for a place in Solihull that delivers bold flavours and a warm atmosphere, Lavang is the spot to check out. The menu is packed with vibrant Southeast Asian dishes, each one bursting with fresh, exciting ingredients that will leave you craving more.
With impeccable service that makes you feel right at home, it's no wonder locals keep coming back for more - let’s dive in and see what makes this place a real standout.
This content is for general informational purposes only, and individual taste preferences may vary. Always check with the restaurant for the most current menu options and ingredient details.
1. Essential Fast Facts
Lavang is a vibrant Southeast Asian gem in Solihull, located at 884 Old Lode Lane. With a solid 4.7-star rating from over 600 reviews, it's become a local favourite for a reason.
Expect to spend around £20-30 per person for a meal that’s both satisfying and packed with flavour. The atmosphere is family-friendly, and while the service is always on point, it’s worth booking ahead - especially on busy evenings, as walk-ins may face a bit of a wait.
Closed on Tuesdays, it opens from 5 PM onwards for dinner the rest of the week.
2. What To Order First
Start with the veggie platter that reviewers rave about - fresh, colourful, and generously portioned. Fans highlight sea bass mains and a tender lamb shank, while specials bring seasonal excitement.
Dishes arrive hot and fast, with balanced spice and aromatic sauces. Ask staff for recommendations; they’re spot-on and tailored to your taste.
3. Service That Shines
Guests consistently praise warm welcomes, attentive pacing, and thoughtful touches from a proud, hands-on team. From holding late bookings to guiding first-timers, service is friendly and efficient.
Expect quick food turnaround without feeling rushed.
Regulars report consistency across multiple visits, with staff remembering preferences - one reason many keep returning.
4. When To Go And How To Book
Lavang is ready to serve up amazing dishes in the evenings, with hours that make it perfect for both mid-week cravings and weekend feasts.
They’re open Wednesday, Thursday, and Monday from 5:30 PM to 10:30 PM, and on Friday and Saturday, they stay open a little longer, until 11 PM. It’s best to book ahead, especially on weekends when the place gets busy fast.
You can easily reserve online for instant confirmation, or give them a call if you’ve got any special requests.
Pro tip: Arriving a bit early means you’ll have time to settle in and really enjoy the experience. And don’t forget, they’re closed on Tuesdays, so plan around that!
5. Price And Portions
Expect to spend around £20–30 per person, and trust me, you’ll get your money’s worth. The portions are generous, and the pricing is spot-on for the quality, with mains that will definitely leave you satisfied.
If you’re going with a group, the starters are perfect for sharing - making it feel like a proper feast without the hefty price tag. The menu has a great mix of classic dishes and specials, so there’s something for everyone to enjoy.
And if you want a little extra bang for your buck, be sure to ask about any seasonal dishes - they’re always a fun surprise!
6. Highlights From Real Diners
When it comes to dining at Lavang, the reviews speak for themselves. Diners rave about the superb service, with many noting how quickly their meals arrive - hot, fresh, and absolutely delicious.
The friendly staff and great atmosphere add to the overall experience, making it a place people are eager to return to.
Whether it's a casual dinner or a special occasion, like a birthday meal, guests are consistently impressed with the impeccable ambience and how everything comes together to create a memorable experience.
It’s clear - people leave excited to plan their next visit!
