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spinach pesto without nuts

Creamy Spinach Pesto - No Nuts

Keri Bevan
This spinach pesto can be made in under 5 minutes. It's nut free, gluten free and vegan too! It makes a fantastic addition to pasta, gnocchi, risotto or as a yummy topping for your favorite veggie burger or salad.
5 from 11 votes
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Sauces
Cuisine Mediterranean
Servings 4 servings
Calories 344 kcal

Ingredients
 
 

  • 2 cups spinach fresh
  • 1 cup basil fresh
  • 2 cloves garlic minced
  • ½ cup sunflower seeds
  • 1 tablespoon lemon juice
  • ½ cup olive oil extra virgin
  • ¼ teaspoon salt

Instructions
 

  • Put all the ingredients into the bowl of a food processor and pulse until well combined.

Nutrition

Calories: 344kcalCarbohydrates: 5gProtein: 4gFat: 36gSaturated Fat: 4gPolyunsaturated Fat: 7gMonounsaturated Fat: 23gSodium: 160mgPotassium: 220mgFiber: 2gSugar: 1gVitamin A: 1732IUVitamin C: 7mgCalcium: 42mgIron: 2mg
Keyword pesto without nuts, spinach pesto
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