Most of us expect a good sandwich to be tasty, filling, and reasonably priced. But some chefs around the world clearly missed the memo. From gold-dusted buns to rare wagyu beef, these extravagant creations turn a humble lunchtime staple into a luxury dining experience.
Whether it's a burger that costs more than your weekly shop or a toastie topped with truffle and caviar, these seven sandwiches are all about making a statement, and draining your bank account while they're at it.
This article is intended for general information and entertainment purposes only. Prices and menu items may vary or no longer be available. Photos are for illustrative purposes and may not reflect actual presentation.
1. The Harrods 1849 Burger
Shopping at Harrods already feels like burning through your inheritance, but their signature burger takes things to another level entirely. This £85 creation combines premium wagyu beef with black truffle, aged cheddar, and their secret 1849 sauce.
Named after the year Harrods opened, this burger represents British luxury dining at its finest. The patty alone uses beef that's been aged for weeks, creating flavours so rich they'd make Gordon Ramsay weep with joy.
2. B&B Butchers A5 Wagyu Katsu Sando
Japanese precision meets proper indulgence in this £94 masterpiece that's basically a cuddle for your taste buds. The A5 wagyu beef gets the full katsu treatment, breaded and fried until golden, then nestled between pillowy Japanese milk bread.
A5 wagyu represents the absolute pinnacle of beef grading, with marbling so intricate it looks like edible art. Each bite delivers buttery richness that melts faster than your wallet after ordering one of these beauties.
3. Barclay Prime Cheesesteak
Philadelphia's most notorious sandwich costs £105 and makes every other cheesesteak look like a school dinner special. This American beast uses Kobe beef, aged Taleggio cheese, and gets topped with shaved black truffles that cost more than most people's weekly shop.
What really takes the biscuit is the homemade brioche roll, baked fresh daily and brushed with truffle oil. It's basically what would happen if a traditional Philly cheesesteak won the lottery and moved to Mayfair.
4. The Quintessential Grilled Cheese
Charging £159 for a grilled cheese sandwich sounds like someone's having a proper laugh, but this creation uses ingredients so posh they practically wear tiaras. We're talking Dom Pérignon champagne, lobster, and gold flakes that serve absolutely no purpose except making your bank account lighter.
The bread gets made with French butter and the cheese selection reads like a tour of Europe's finest dairies. It's comfort food for people whose comfort zone includes private jets and holiday homes in the Cotswolds.
5. Wagyumafia Breaded Wagyu Beef Cutlet Sandwich
Tokyo's Wagyumafia knows how to make a sandwich that costs between £133 and £170, depending on which cut of wagyu makes the ultimate sacrifice. This Japanese outfit treats wagyu beef like liquid gold, breading and frying it with religious devotion.
The price varies based on the specific cut and marbling score of the beef used. Each sandwich represents months of careful cattle rearing, resulting in meat so tender it practically dissolves on your tongue like the most expensive butter you've ever imagined.
6. Seven Emirates Burgerstack
At £7,490, this Middle Eastern monstrosity costs more than most people's cars and probably has better insurance coverage. The Seven Emirates Burgerstack layers seven different premium meats, each representing one of the UAE emirates, creating a tower that defies both gravity and common sense.
Gold leaf, caviar, and rare spices from across the region make this burger more valuable than some people's annual salaries. It's essentially edible architecture that happens to taste absolutely phenomenal, assuming you can afford the mortgage payments.
7. The Golden Boy Burger
Costing roughly £4,295, The Golden Boy Burger represents everything brilliant and bonkers about luxury dining rolled into one ridiculous package. This creation uses wagyu beef, white truffle, aged balsamic vinegar, and enough gold leaf to make Midas jealous.
Each component gets sourced from different corners of the globe, creating a sandwich that's travelled more miles than most gap year students. The gold leaf serves no culinary purpose whatsoever, existing purely to separate wealthy food enthusiasts from their hard-earned cash in the most delicious way possible.
